Monthly Archives: March 2017

Radio Rundown for the First Show in April

We kick off the new month with a fast paced show covering many topics this week.

First, Tod Williams of the Bay Port Fish Company joins me to talk about the proposed changes to Michigan’s commercial fishing laws.  Those changes would allow commercial fishermen to keep an incidental catch of walleye and lake trout.

Then, charter captain Jeff Godi of The Michigan Experience announces  a Saginaw Bay walleye fishing trip he’s giving away this summer.

Emily Mallory of the Forward Corporation wraps up the hour and explains how to win that fishing trip by stopping by your local Forward convenience store.

Hour two kicks off with Kevin Charron of Jays Sporting Goods.  Kevin talks about the importance of patterning your shotgun for turkey season and has some great advice on choosing the right loads and choke tubes.

Drew YoungeDyke from mucc is up next.  This week Drew explains the importance of continued funding for CWD research.

Katie Keen of the Michigan dnr is my last guest of the hour.  Katie reminds us it’s time  for new hunting and fishing licenses.

Fishing is the topic in hour three of this week’s Outdoor Magazine show as I talk with Brad Smyth of Detroit Outdoor Adventures (iFishDetroit.com).  Brad says the springtime fishing opportunities in SE Michigan are world class.

As always, we wrap it up with Chef Dixie Dave Minar.  There’s no recipe this week.  Instead, Dave and I talk about the upcoming Facebook live event at his restaurant on Wednesday, April 5th.  There’s still time to get reservations.  Call 989 624-9349 to reserve a table.

A fast paced show this week filled with great guests and information.  I hope you like it.

 

 

 

 

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This Week on Outdoor Magazine Radio

Retired DNR biologist and Michigan Wildlife Council member Jim Hammill is my first guest.  Jim talks about the “Here for Generations” campaign (hereformioutdoors.org) and the status of wolves in the UP today.

Then, Tom Campbell of Woods-n-Waternews takes a look ahead to their April edition.

Hour two kicks off with outdoor writer Brian Miller.  Brian has great advice on bowhunting for turkeys and walleye fishing on the Maumee River.

Holly Vaughn of the Michigan dnr is up next with details on Michigan’s Wetland Wonders and why those areas are a great place to watch migrating birds in the springtime.

Michigan based Off Shore Tackle is featured in the final hour of this week’s Outdoor Magazine show as I talk with “Chairman of the Boards”, Bruce DeShano.  Bruce describes how the company got started and the evolution of their products over the years.

We wrap it up with Chef Dixie Dave Minar.   This week Dave has a very nice turkey recipe.

Great guests and information this week.  I hope you like the show.

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Outdoor Magazine Radio for this Weekend

Charter Captain Mike Orr of Five Orrs Charters kicks off the show this week.  Mike was fishing southern Lake Michigan for salmon and trout but he’s moved his business to Lake Erie because the fishing there is so much better.H

Hour two features another professional fisherman, Paul Schlafley of River Side Charters out of Manistee.  Paul is talking to us from the Manistee River, where he says the steelhead action has been pretty good.

Next, mucc Executive Director Dan Eichinger joins me to talk about a variety of issues, including the plan to allow commercial fishermen to keep walleye and lake trout.  MUCC is against that proposal.

James Severance of Burt Watson  Chevrolet wraps up the hour.  James says they’re offering a new “Outdoorsman” Silverado, based on my truck.

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Veteran outdoor writer and expert hunter Tom Lounsbury is my guest in hour three.  Tom is always of wealth of information and stories about his outdoor experiences….and this time is no exception.

We wrap it up with Chef Dixie Dave Minar and another interesting wild game dinner.

I hope you like the show.

 

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Rundown for March 11/12

Chris Hamm of Wisconsin based HHA Sports is my first guest this week.  HHA is the leader in adjustable, single pin archery sight technology.  Chris talks about the history of their family owned company, the products they make and our new HHA Sports Podcast.

Then Tom Campbell of Woods-n-Waternews joins me with details of their upcoming April edition.

Hour two starts out with Tom Goniea of the Michigan dnr.   Tom is the senior fisheries biologist for the department and the guy who overseas commercial fishing operations in the state.  He has some interesting comments about proposed changes in the commercial fishing regulations that could allow them to keep walleye and lake trout.

Then, Dupuie of Angler Qwest boats joins me.  Brad says demand for the big water trolling tritoon is strong and promotes their appearance at the big Ultimate Sport Show (showspan.com/USG/) coming up in Grand Rapids in a couple weeks.

Hannah Schauer of the Michigan dnr is up next.  Hannah talks about the growing number of coyote complaints from southern Michigan residents.

Fishing is the topic of discussion in hour number three of this week’s Outdoor Magazine show as I talk with Mark Romanack of Fishing 411 TV.  Mark is an expert angler, fishing educator and TV show host with lots of great information.

We wrap it all up with Chef Dixie Dave Minar.  This time Dave has an interesting muskrat recipe.

I hope you like the show.

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Radio Rundown for March 4/5

We kick off the new months with some great guests and interesting topics.

First, Eric Sherwood of Whitetail Select food plot seed joins me.  Eric is an agronomist and hunter who brings an interesting perspective to the food plot business.  He has great advice on starting a plot, where to put it, how big to make it and what seed to use.

Hour two kicks off with outdoor writer and fishing guide Dave Rose of  Wildfishing.com. Dave talks about late winter and early spring fishing opportunities in Northern Michigan.

Then, Drew YoungeDyke of mucc talks about their concern over possible changes in the Michigan commercial fishing laws that would allow those fishermen to keep walleye, salmon and trout.  CWD and asian carp are also topics of discussion.

We wrap up the hour with Kurt Ieuter of the Ieuter Insurance Group.  Kurt says it’s important to work with the right insurance company to protect our outdoor gear and equipment.

Guns and shooting are the topic in hour three of this week’s show as I talk with Glenn Duncan of Duncans Outdoor Shop in Bay City.  Glenn talks about the demand for guns today, how to maintain them and what to look for when buying a new gun.

We wrap it up with Chef Dixie Dave Minar.  This week Dave and I talk about the recent wild game dinner and auction by my church, Trinity Monitor, and what it takes to cook for hundreds of people at an event like that.

I hope you like the show.

 

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