I start out by telling my story of a close encounter with a brown colored black bear while hunting in Ontario with Ron St. Louis of Northern Wilderness Bear Outfitters.
Then Paul Phillips of the US Rifle Team joins me to talk about extreme long range shooting at distances of more than a mile.
The hour wraps up with Tom Campbell from Woods-n-Waternews talking about their upcoming Outdoor Weekend.
Jeff Poet of Jays Sporting Goods kicks off the second hour of this week’s show. Jeff describes the world of outdoor retailing today. He then switches hats to talk about the Michigan Wildlife Council and their “Here for Generations” campaign (HereforMiOutdoors.org).
Professor Patty Janes from Grand Valley State University is up next. She describes their “Michigan Cares for Tourism” program and how folks can get involved.
Hunting dogs are the topic of hour three this week. Mike Thorman of the Michigan Hunting Dog Federation (facebook.com/theMHDF). He talks about the negative attitudes toward hunters who run coyotes and bears with dogs
We wrap it all up with Chef Dixie Dave Minar. This week, the chef has a very nice fish recipe.
I hope you like the show.