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Tag Archives: mark martin
First Bob Abbot of Dog Tired TV describes his role in the fight to allow centerfire rifles after dark for predator hunting. He also talks about why hunting coyotes at night can be so productive.
Then Tom Campbell of Woods-n-Waternews comments on some big outdoor related issues in 2017 and what we an look forward to next year.
We head to the Yoop in hour two as I talk with Tony Demboski, President of the Upper Peninsula Sportsmens Alliance. Tony talks about the long term project to save, and enhance, wintertime deer yards.
Katie Keen of the Michigan dnr is up next. Katie has details on the new Michigan elk license plate and the Pure Michigan Hunt.
The final hour of this week’s show features Fishing Hall of Fame member Mark Martin. Mark talks about his early days in the fishing industry and his upcoming ice fishing vacation schools.
We wrap it all up once again with Chef Dixie Dave Minar. This time Dave has a very nice venison recipe using a crock pot.
I hope you like the show.
Allan Goetz from the Michigan Buck Pole is my first guest this week. Allan describes how their “online buck pole” started and talks about their impressive growth.
Then Emily Mallory of the Forward Corporation joins me to talk about another giveaway. This time it’s a hunting blind from Slayer Blinds.
Speaking of Slayer Outdoor Products, Rob Trowbridge from that Michigan based company wraps up the hour with details on their products.
Hour two kicks off with Mike Horswill of Jays Sporting Goods. Mike is an expert meat processor and has great advice on field dressing, butchering and processing your deer.
Amy Trotter from mucc is up next. Amy talks about their recent Great Lakes Day at the state capitol. She also has updates on the Lake Erie algae bloom, aquaculture and asian carp.
Michigan’s “Mr. Walleye”, Mark Martin is featured in hour three this week. Mark has great advice about fishing the fall and has a preview of his upcoming Fishing Vacation Schools.
Chef Dixie Dave Minar wraps it all up. This time he has a very nice venison recipe.
I hope you like the show.
We kickoff the show talking about a couple of great fishing outings I had this past week. One, with the “Church Ladies” of Trinity Monitor….
And the other, three great guys in the Walleye for Warriors event….
Then, Ron St. Louis of Northern Wilderness Bear Outfitters joins me to talk about bear hunting in White River Ontario.
The hour wraps up with Tom Campbell of Woods-n-Waternews and a big award he received from the Michigan Outdoor Writer’s Association.
Hour two starts out with Gary Morgan of East Lake Outfitters (WildGameDynasty.com). Gary describes his Michigan outfitting business for turkeys, bear and deer. He also talks about his first upcoming season in Missouri for whitetails.
Next, Jim Hammill of the Michigan Wildlife Council (HereforMiOutdoors.com) talks about the progress of the “Here, for Generations” campaign.
Michigan’s “Mr. Walleye”, Mark Martin is featured in hour three. Mark talks about the finer points of trolling for walleye, including the use of a stern planer to catch bonus fish.
Wild game chef Dixie Dave Minar wraps it all up. This time he has another great fish recipe.
I hope you like the show.
Ted Harpham of Michigan based Darton Archery is my first guest this week. Ted talks about bowhunting for turkeys, the growth of bow fishing and Darton’s compounds and crossbows.
Then Tim Dusterwinkle, President of the Michigan Bear Hunters Association (mibearhunters.org), joins me to talk about a video they helped produce to promote bear hunting with dogs.
Hour two kicks off with “Michigan’s Morel Master”, Clayton Edney. Clayton runs the Michigan Morels Facebook page and has great advice on how to find the tasty springtime treats.
Drew YoungeDyke of mucc wraps up the hour. Drew announces his plans to leave the Michigan United Conservation Clubs and go to work for the National Wildlife Federation. He says he’ll be working on many of the same issues….inluding asian carp.
Fishing Hall of Fame Member Mark Martin is featured in hour three. He talks about a recent fishing trip on the Detroit River and his plans to fish the Keweenaw area for avariety of fish including walleye and trout.
Chef Dixie Dave Minar is up next. This time Dave has a very nice turkey recipe.
I hope you like the show.
Jeff Poet of Jays Sporting Goods and the Michigan Wildlife Council (HereForMiOutdoors.org) is my first guest. Jeff talks about the “Here, for Generations” campaign to educated Michigan’s non hunters and anglers about the benefits of hunting and fishing.
Tom Campbell from Woods-n-Waternews is up next. Tom talks about the upcoming sport show season and their appearance at the Ultimate Fishing show in Novi this weekend.
Ed Shaw from the DNR is my next guest. Ed talks about their outdoor skills academy.
Michigan’s “Mr. Walleye”, Mark Martin (MarkMartins.net) kicks off the final hour of this week’s show. Mark talks to us from the frozen water of Houghton Lake during one of his “Fishing Vacation Schools”. Mark says bite there is pretty good. In fact, you can hear one of his clients catch this nice walleye during our conversation.
We wrap it all up with Chef Dixie Dave Minar. This time Dave has an unusual recipe….coyote.
Interesting guests with lots of good information on this week’s show. I hope you like it.
We kick off this week’s show talking with whitetail tracker Chris Morris of Michigan Deer Trackers. Chris tell an interesting story of his dog Oak being gored by a by a buck they were tracking.
Then Allan Goetz of the Michigan Buck Pole (MiBuckPole.com) joins me to talk about their online community for sharing pictures of Michigan whitetails.
Hour two features expert deer hunter Tim Roller of the Whitetail Journey TV show. Tim targets mature bucks (but he’s not one of those guys who pushes his way of hunting on others). He has some interesting thoughts on what it takes to be successful on trophy animals.
The hour wraps up with Conservation Officer Corporal Dave Painter of the Michigan dnr. The warden talks about staying safe, and legal in the field during this firearm deer season.
The final hour of this week’s show features “Michigan’s Mr. Walleye”, Mark Martin. This time we find Mark on vacation in Hawaii. Mark talks about the excellent marlin and tuna fishing there….as well as the trophy fall fishing back home in Michigan.
We wrap it all up with Chef Dixie Dave Minar. This time Dave has another nice venison recipe.
A good show this week, filled with great guests and information. I hope you enjoy it.
Gary Morgan of East Lake Outfitters is up first on this week’s Outdoor Magazine radio show. Gary talks about bear hunting in Michigan and his new whitetail guide service in Missouri.
Then, Tom Campbell from Woods-n-Waternews joins me with a wrap up of their big Outdoor Weekend and a preview of the October edition of the magazine.
Hour two kicks off with Chad Stewart of the Michigan dnr. Chad is the whitetail specialist for the state and we discuss the outlook for the season, status of CWD and what can be done to improve deer numbers in the UP.
Drew YoungeDyke from mucc wraps up the hour talking about a concept he calls “hunt your hunt”.
We switch topics for our final hour of this week’s show and talk fall fishing with Mark Martin. Mark says the fall is a great time to catch trophy fish because they’re putting on th feed bag for winter.
We wrap it all up with Chef Dixie Dave Minar. This time Dave and I talk about a live Facebook event coming up Wednesday the 21st at 8PM. The event will be at Oscar and Joey’s Roadhouse where one lucky guest will win a new Darton Archery Viper SS crossbow package.
Lots of great information this week. I hope you like the show.
We kick off this week’s show with Bryan Litz of Applied Ballistics. That Michigan based company is a leader in the technology of long range shooting.
Sam Morello, president of the Michigan Bow Hunters Association, joins me in hour number two. Sam talks about the changes in archery over the years and how his group has adapted to that.
Al Stewart of the Michigan dnr is up next. Al takes a look back at the springtime turkey season and reminds hunters to fill out the online survey. You can find it here https://www.misurvey-dnr.com/fs.aspx?surveyid=4ea0d2814a44adb91d491956508beb4.
Hall of fame angler Mark Martin is featured in the final hour of this week’s show. Mark talks about several topics, including how to jig big lake trout out of deep water.
Chef Dixie Dave Minar wraps it all up, this time with another great fish recipe.
Interesting guests and great information this week on Outdoor Magazine Radio. I hope you like the show.
We wrap up the month with a wide range of topics this week on the Outdoor Magazine radio show.
First, Steve Sharp of the National Wild Turkey Federation (nwtf.org) talks about the R3 Program. That’s an initiative to get more hunters through a project to recruit, retain and reactivate.
Hour two kicks off with Eric Lafollette of Jays Sporting Goods. Eric talks about training his dogs to look for shed whitetail antlers and how he uses wireless trail cameras to scout remote hunting areas.
Brian Mastenbrook of the Michigan dnr is up next with details on a new research project involving Michigan elk.
Michigan’s “Mr. Walleye” Mark Martin kicks off the final hour of this week’s show. Mark reminisces about the early days of fishing on Muskegon Lake and has great advice for anglers heading out this weekend.
We wrap it all up with Chef Dixie Dave Minar. This week the Chef has a walleye recipe to remind us of warm weather.
Great guests and information this week. I hope you like the show.
We kick off the new year with some great guests and information this week on the Outdoor Magazine Radio Show.
First, Ben Nielsen of Showspan joins me to talk about the big Ultimate Fishing Show coming up next weekend in Novi.
Then Tom Campbell of Woods-n-Waternews talks about the Michigan deer season and the big buck photos submitted to their magazine this year.
Hour two features Al Herman of the Michigan Friends of NRA (friendsofnra.org). Al says the recent political pressure against guns makes it more important than ever to get new people involved in shooting. His group has a series of fundraising dinners across the state with that goal in mind.
The topic of Michigan’s elk herd wraps up the hour as I talk with Michigan dnr Biologist Brian Mastenbrook. Brian talks about the upcoming aerial survey of the herd and plans for a new research study of the animals.
Fishing is the topic in the final hour of this week’s show as I talk with Michigan’s “Mr. Walleye”,Mark Martin . Mark has some great fishing tips, but he also talks about the business of fishing and what it takes to be successful.
We wrap it all up with Chef Dixie Dave Minar and another great wild game recipe.
I hope you enjoy the show.