My first guest this week is a very interesting person…Lori Card-Stroik of Wild Card Outdoors. Lori is an strong advocate for introducing women to the outdoors through various hunting and fishing trips.
On her last outing, Lori “noodled” a thirty five pound catfish. She has the details of that adventure.
Then, Tom Campbell of Woods-n-Waternews talks about plans for a “virtual” Outdoor Weekend to replace their annual event cancelled because of covid.
We’re talking archery in Hour 2 with Dave Thomas of Bowhunter Planet. Dave describes some of the new bows for this season and talks about some great inexpensive ways to get into bowhunting.
Taxidermist Scott Kietzman of Linwood Taxidermy is up next. Scott has great advice for anglers catching trophy king salmon.
Next, this week’s “Ask Avery” segment deals with the number of moose in Michigan’s Upper Peninsula and why that herd hasn’t grown as fast as biologists had hoped.
Food plots are the topic in the final hour this week as I talk with Nick Percy of Killer Food Plots. Nick talks about the benefits of food plots, details on their new product for pond owners and why soil samples are so important.
We wrap it all up with Chef Dave Minar. This time Dave has a very nice walleye recipe.
I hope you like the show.