Captain Bobby Sullivan of Ice Breaker Charters is my first guest this week. Bobby talks about springtime steelhead fishing.
Bill Winowicki from the Michigan Chart Boat Association wraps up the hour with some thoughts on what Great Lakes anglers could be dealing with this summer with the Consent Decree decision
We’re talking turkey in Hour 2 with Greg Abbas. Great has great advice on bagging a gobbler this season.
Nick Green from MUCC is up next. He has a follow up on the Michigan NRC decision to close coyote hunting in the springtime.
Food plots are the topic in Hour 3 with Rich Chrzan of Killer Food Plots.
Chef Dixie Dave Minar wraps it all up with another great fish recipe.