We’re talking turkey in the opening hour with guide Chet Loar. Chet has great advice on hunting the late season.
Then, Chad Wasco of Linwood Beach Marina checks in. He says it’s a good idea to check your boat out before heading to the launch for the first time this season.
Jake Romanack of Fishing 411 joins me in the second hour this week. Jake was born into a fishing family and he’s now co-host of their TV show. Jake talks about what it takes to produce a show, and also some of his favorite fishing spots.
Ian Fitzgerald from MUCC is up next. Ian has a preview of some proposed deer hunting regulations for the fall season.
The hour wraps up with this week’s “Ask Avery” segment. This time it’s the “Rompola Buck”.
Great Lakes bass fishing is topic in hour 3 with Gerry Gostenik of Great Lakes Bass Fishing. We catch Gerry on the water of Lake St. Clair with a couple of clients. He says the spawn is going to be late this year because of cooler weather.
Chef Dave Minar wraps it all up with another great wild game recipe.