Darryl Godin of White River Ontario is my first guest this week. Darryl talks about wolf hunting there and how Americans can take advantage of his services.
Then, Michigan Hunter Chris Lutz tells the story of hunting with Darryl and how he took an animal in just a few minutes.
Ben Nielsen of Showspan is up next. Ben has details of the upcoming Ultimate Fishing Show in Detroit.
Hour two kicks off with Tom Simmon of High Pressure Pneumatic Air Guns. Tom says his customers using those airguns to take deer, bear and other big game animals.
Nick DeShano from Off Shore Tackle is up next with details on the digital version of their Off Shore Release.
The hour wraps up with Nick Grillo and this week’s “Ask Avery” segment. It’s a hard hitting conversation about the best way to cook a Michigan Brand Ham.
We’re talking bobcat hunting in hour 3 with Gary Morgan of Wild Game Dynasty. Gary describes his technique for guiding hunters in Michigan’s north country.
We wrap it all up with Chef Dixie Dave Minar and another very nice venison recipe.