The first guest on this week’s Outdoor Magazine radio show is Tim Checkeroski of Michigan based G5 Outdoors. Tim talks about their new products unveiled at the recent ATA (Archery Trade Association) show.
Then Bryan Lowe of the Michigan Buck Pole (MiBuckPole.com) checks in with an update on their plans to expand their brand.
Hour two kicks off with Al Stewart of the Michigan dnr. Al reminds us that January is the time to apply for springtime limited quota Michigan turkey licenses.
Drew YoungeDyke from the Michigan United Conservation Clubs (mucc.org) is up next. Drew discusses recent legislation brought about from suggestions by MUCC members.
Predator hunting is the topic of discussion in hour number three of this week’s show as I talk with Blaine Bailer of Jays Sporting Goods. Blaine is a veteran coyote hunter and he has some great suggestions on getting started.
We wrap it all up once again with Wild Game Chef Dixie Dave Minar. This time Dave and I talk about the finer points of cooking wild game.
I hope you enjoy the show.